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Tropical Breeze Tea

The orchard-inspired notes in both teas evoke memories of sun-drenched rainforest canopies—refreshing and delightful.​

DETAILS

PROFILE

Fruity Aroma, Refreshingly Crisp

LEAVES

Each tea bag contains 75% Fruity Xiao Zhong black tea leaves and 25% Fruity Rou Gui oolong tea leaves.

ORIGIN

Wuyi Mountain, Fujian Province, China

CAFFEINE

Medium

Hot Brew: 8 oz of water | 100°C / 212°F | 2-3 min
Cold Brew: 16 oz of water | 4°C / 40°F | 4-6 hr

You can always count on a great cup of tea, and us. If you have any questions or concerns after you receive your order, reach out within 30 days.

Orders over $50 (including $50) will receive free shipping.

Golden Ratio Tea Blend

Each tea bag contains 75% Fruity Xiao Zhong black tea leaves and 25% Fruity Rou Gui oolong tea leaves, whose complementary aromas and flavors combine to create a uniquely balanced taste.

Sourced from Wuyi Mountain

Nestled in Fujian Province, China, the UNESCO-protected Wuyi Mountain region has cultivated tea for two millennia. As early as the Tang Dynasty (618-907 CE), its teas were treasured by court officials, embodying China’s historic tea craftsmanship at its finest.

Handpicked Whole-Leaf Tea

Fresh tea leaves grown through natural methods absorb the subtle nuances of their mountain terroir. Our partner farmers nurture the plants using nylon insect barriers and organic compost, cultivating tea gardens that thrive in balanced ecosystems while yielding complex, vibrant flavors.

Unique Tea-making Process

Wuyi Mountain’s tea-making method is celebrated as a UNESCO Intangible Cultural Heritage. This artisanal approach develops the leaves through skillful roasting, mellowing the brew while coaxing out nuanced notes of orchid and stone fruit. The result is an exceptionally smooth infusion with enduring richness.

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We only offer whole-leaf tea—no broken leaves or tea dust.

Exquisite
Selection

Premium
Whole Leaves

Natural
Farming

Direct
Sourcing

Sustainability

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If you’re using our tea bags, you won’t need any special tea tools. Just place the tea bag in a cup, add water, let it steep for a few minutes, and enjoy.

We partner with multigenerational tea families in China’s premier mountain-growing regions—remote, biodiverse areas cultivated for centuries. Farmers here employ traditional ecological methods: hand-tending each plant, applying natural pest control, and protecting the land’s integrity.

As the birthplace of tea, China’s 3,000-year legacy guides our partners’ deep-rooted growing knowledge. Their commitment to stewardship results in small-batch teas with distinctive terroir and reliably complex character.

We package our tea in light-blocking, airtight iron canisters to preserve peak freshness. For optimal flavor and aroma, we suggest enjoying it within six months. Like all premium teas, its fragrance will naturally mellow over time—even with perfect storage—making early enjoyment the best way to experience its full character.

We want everyone to enjoy premium whole-leaf Chinese tea in the simplest way possible. Whole leaves offer a richer, more complex flavor compared to broken tea or tea dust. As the leaves gently unfurl in hot water, you’ll experience both the elegance of tea culture and the beauty of nature in every cup.

Learn more about our story.

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