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Mistpeak Green Tea

The brewed leaves release crisp meadow notes, interwoven with stone blossom whispers and a layered nut complexity upon deeper appreciation.

DETAILS

PROFILE

Vegetal Aroma, Light

LEAVES

Each tea bag contains 85% Mistpeak green tea leaves and 15% Big Leaf Dancong oolong tea leaves.

ORIGIN

Rizhao, Shandong Province, China

CAFFEINE

Low

Hot Brew: 8 oz of water | 100°C / 212°F | 2-3 min
Cold Brew: 16 oz of water | 4°C / 40°F | 4-6 hr

You can always count on a great cup of tea, and us. If you have any questions or concerns after you receive your order, reach out within 30 days.

Orders over $50 (including $50) will receive free shipping.

Golden Ratio Tea Blend

Each tea bag contains 85% Mistpeak green tea leaves and 15% Big Leaf Dancong oolong tea leaves, whose complementary aromas and flavors combine to create a uniquely balanced taste.

Sourced from Rizhao

Hailing from Rizhao, Shandong Province​​, this premium green tea ​​enjoys a celebrated reputation as one of the world’s finest coastal green teas​​. ​​Famed for​​ its cultivation along the bountiful ​​35°N coastal belt​​, Rizhao’s teas ​​are renowned alongside legendary regions like​​ Japan’s Shizuoka and Korea’s Boseong for ​​their exceptional quality and unique coastal character​​.

Handpicked Whole-Leaf Tea

Experience the difference with premium whole tea leaves, meticulously selected by hand. Cultivated in cool mountain climates, this slow growth yields exceptionally flavorful and nutrient-rich leaves.

Unique Tea-making Process

We hand-roll our leaves at approximately 140°F (60°C). This carefully controlled warmth allows the leaves to slowly coil into beautiful spirals, simultaneously coaxing out captivating aromas reminiscent of fresh-cut grass, sweet roasted chestnuts, and a vibrant, spring-like vegetal note.

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We only offer whole-leaf tea—no broken leaves or tea dust.

Exquisite
Selection

Premium
Whole Leaves

Natural
Farming

Direct
Sourcing

Sustainability

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If you’re using our tea bags, you won’t need any special tea tools. Just place the tea bag in a cup, add water, let it steep for a few minutes, and enjoy.

We partner with multigenerational tea families in China’s premier mountain-growing regions—remote, biodiverse areas cultivated for centuries. Farmers here employ traditional ecological methods: hand-tending each plant, applying natural pest control, and protecting the land’s integrity.

As the birthplace of tea, China’s 3,000-year legacy guides our partners’ deep-rooted growing knowledge. Their commitment to stewardship results in small-batch teas with distinctive terroir and reliably complex character.

We package our tea in light-blocking, airtight iron canisters to preserve peak freshness. For optimal flavor and aroma, we suggest enjoying it within six months. Like all premium teas, its fragrance will naturally mellow over time—even with perfect storage—making early enjoyment the best way to experience its full character.

We want everyone to enjoy premium whole-leaf Chinese tea in the simplest way possible. Whole leaves offer a richer, more complex flavor compared to broken tea or tea dust. As the leaves gently unfurl in hot water, you’ll experience both the elegance of tea culture and the beauty of nature in every cup.

Learn more about our story.

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