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Jasmine Green Tea

With the first sip, jasmine-infused whispers unfold, interwoven with the dewy leaf notes of spring-harvested green tea.

DETAILS

PROFILE

Jasmine Aroma, Mellow

LEAVES

Each tea bag contains 85% Jasmine green tea leaves and 15% Floral Da Hong Pao oolong tea leaves.

ORIGIN

Shengzhou, Zhejiang Province, China

CAFFEINE

Low

Hot Brew: 8 oz of water | 100°C / 212°F | 2-3 min
Cold Brew: 16 oz of water | 4°C / 40°F | 4-6 hr

You can always count on a great cup of tea, and us. If you have any questions or concerns after you receive your order, reach out within 30 days.

Orders over $50 (including $50) will receive free shipping.

Golden Ratio Tea Blend

Each tea bag contains 85% Jasmine green tea leaves and 15% Floral Da Hong Pao oolong tea leaves, whose complementary aromas and flavors combine to create a uniquely balanced taste.

Sourced from Shengzhou

Sourced from Shengzhou, Zhejiang Province, a renowned region celebrated for its exceptional Longjing tea (Dragon Well tea). For centuries, teas from this area were treasured and offered as tribute to royal courts throughout China.​

Handpicked Whole-Leaf Tea

We employ traditional ​​hand-picking methods​​ to select the finest, ​​whole leaves at peak maturity​​, preserving their integrity. These leaves come from Shengzhou’s tea gardens, nestled on hills between ​​1,000–2,600 feet (300–800 m)​​ above sea level. This pristine setting, surrounded by ​​abundant forest cover (over 60%)​​ and nurtured by ​​mineral-rich soils​​, creates the ideal environment for cultivating exceptional tea.

Unique Tea-making Process

Freshly picked leaves begin their journey by gently air-drying, reducing moisture to prepare them for crafting. They are then expertly hand-panned roasted to develop their signature flat shape and complex flavor profile.​

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We only offer whole-leaf tea—no broken leaves or tea dust.

Exquisite
Selection

Premium
Whole Leaves

Natural
Farming

Direct
Sourcing

Sustainability

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If you’re using our tea bags, you won’t need any special tea tools. Just place the tea bag in a cup, add water, let it steep for a few minutes, and enjoy.

We partner with multigenerational tea families in China’s premier mountain-growing regions—remote, biodiverse areas cultivated for centuries. Farmers here employ traditional ecological methods: hand-tending each plant, applying natural pest control, and protecting the land’s integrity.

As the birthplace of tea, China’s 3,000-year legacy guides our partners’ deep-rooted growing knowledge. Their commitment to stewardship results in small-batch teas with distinctive terroir and reliably complex character.

We package our tea in light-blocking, airtight iron canisters to preserve peak freshness. For optimal flavor and aroma, we suggest enjoying it within six months. Like all premium teas, its fragrance will naturally mellow over time—even with perfect storage—making early enjoyment the best way to experience its full character.

We want everyone to enjoy premium whole-leaf Chinese tea in the simplest way possible. Whole leaves offer a richer, more complex flavor compared to broken tea or tea dust. As the leaves gently unfurl in hot water, you’ll experience both the elegance of tea culture and the beauty of nature in every cup.

Learn more about our story.